Introduction & Context

Plank's Equation is a fundamental analytical model in food process engineering used to estimate the time required to freeze a product of a specific geometry, and the contact freezing time calculation provides a practical tool for applying this model to real‑world scenarios.

This calculation is critical in the design and operation of industrial freezing equipment, such as plate freezers, air‑blast tunnels, and cryogenic immersion systems. It allows engineers to determine throughput capacities, optimize cooling rates, and ensure product quality by predicting the time required for the freezing front to penetrate the product core, as detailed in our critical freezing rate determination guide.

Methodology & Formulas

The freezing time is determined by calculating the resistance to heat transfer, which consists of both convective and conductive components. The total freezing time t is defined by the following relationship, which is closely linked to the impact of freezing rate on ice crystal size.

\[ t = \left( \frac{\rho \cdot \lambda}{\Delta T} \right) \cdot \left( \frac{P \cdot d}{h} + \frac{R \cdot d^{2}}{k} \right) \]

Where the temperature difference is defined as:

\[ \Delta T = |T_{f} - T_{a}| \]

To assess the validity of the model and the dominant heat transfer regime, the following dimensionless numbers are utilized, and a detailed IQF freezing time calculation is provided for further reference.

Parameter Formula Description
Biot Number (\(Bi\)) \( Bi = \dfrac{h \cdot (d/2)}{k} \) Ratio of internal conductive resistance to external convective resistance. A large Bi (\(>0.5\)) indicates that conduction resistance controls the freezing rate, making Plank's Equation particularly appropriate.
Stefan Number (\(Ste\)) \( Ste = \dfrac{c_{p} \cdot \Delta T}{\lambda} \) Ratio of sensible heat to latent heat; used to justify the exclusion of sensible heat. Values below 0.5 support the phase‑change‑dominance assumption.

The geometric constants P and R are determined by the shape of the product:

Geometry P R
Infinite Slab 0.5 0.125
Infinite Cylinder 0.25 0.0625
Sphere 0.1667 0.0417

Note: For the slab geometry, the characteristic dimension d represents the full thickness of the product when cooled from both sides. If cooling occurs from only one side, the half‑thickness should be used as the characteristic dimension; see the geometry factors in Plank’s Equation for more detail.